
Flavours on the Horizon
Just 15 minutes from Lyon, treat yourself to a moment suspended between sky and earth. L’Ermitage Hôtel **** welcomes you atop Mont Cindre, in a green haven overlooking a majestic panorama of the Monts du Lyonnais.
At the heart of the Cuisine à Manger restaurant, the spectacle unfolds both on your plate and before your eyes. Let yourself be guided by a seasonal, creative, and generous cuisine, where every dish celebrates the region’s finest treasures.
On the program:
- A lunch or dinner for two (starter, main course, dessert) created according to the chef's inspiration
- A glass of champagne per person to begin this sensory journey
- Two glasses of wine per person, subtly paired to enhance the flavours of the season
What this exceptional place has to offer
Champagne
Gastronomy















